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Fresh cucumber tomato salad with red onion and herbs in a white bowl

Cucumber Tomato Salad with Vinegar, Red Onion, and Fresh Herbs

A crisp, refreshing salad that comes together in minutes and gets even better as it sits, making it perfect for meal prep. With tangy vinegar, sweet tomatoes, and aromatic herbs, it's a versatile side that brightens any meal.
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Prep Time 15 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 2 medium English cucumbers sliced into 1/4-inch rounds
  • 3 medium ripe tomatoes cut into wedges
  • 1/2 medium red onion thinly sliced
  • 1/4 cup chopped fresh dill
  • 2 tablespoons chopped fresh parsley
  • 3 tablespoons red wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper

Method
 

  1. In a large bowl, combine the sliced cucumbers, tomato wedges, and red onion.
  2. Add the chopped dill and parsley to the bowl.
  3. In a small bowl or measuring cup, whisk together the red wine vinegar, olive oil, salt, and pepper until well combined.
  4. Pour the dressing over the vegetables and herbs.
  5. Gently toss everything together until evenly coated.
  6. Let the salad sit at room temperature for at least 10 minutes to allow the flavors to meld.
  7. Taste and adjust seasoning with more salt or pepper if needed before serving.